Your family run, Master Butcher and Delicatessen. Established 1936.
We not only offer your traditional cuts of beef but also innovative products such as ready meals with sauces!

We make all our own produce unlike our competitors.
Try our Coffee Shop whilst you visit with our own local tea, unique blend of coffee and hot and cold lunches.

“It’s Bigger on the Inside”

A recent article from www.foodanddrinknews-online.net about Doweys:

In over 30 years as a business journalist I thought I had seen more or less everything; then I came across Lurgan-based John R Dowey & Son, a family run master butcher and delicatessen which, first opening its doors for business in 1936, offers not only traditional cuts of meat, but also innovative in-house products such as ready meals with sauces.

Indeed, this is a company full of surprises, perhaps one of the biggest being the shop itself. From the outside it looks like any “ordinary” retail outlet on the high street, but step inside and . . .well . . . let’s just say it has a striking similarity to Doctor Who’s Tardis — it’s bigger on the inside!

Let me qualify that statement. On walking through the door the customer see a 66ft display cabinet that boasts nearly 1000 mouth-watering products. Beyond that there is a further 20ft of multi-temperature display for pre-packed products. And “behind the scenes” the company prepares, cooks and packs a bewildering array of products, including over 35 different varieties of salad, which are freshly prepared daily (NOT brought in like most competitors). There’s a range of ready prepared meals too, again all created on-site: “stir fries”, for example, to fry or bake in the tin foil dish provided. Only the best chicken fillet and steak in a delicious sauce with added fresh vegetables.

This business is so diverse that I feel it’s important not to lose sight of the fact that it is also a master butchers, with its beef, for instance, reared in Northern Ireland and matured for at least three weeks. Farm quality assured, Doweys offer the best sirloins in town!

What’s more, the company separate its raw and cooked meats with individually trained staff for handling each. This reduces the risk from cross-contamination. This system is highly recommended and been praised by the Department of Health. All staff are qualified at a very minimum with Basic Food Hygiene too, with the majority having Intermediate Food Hygiene: John Dowey is qualified to Advanced Food Hygiene, setting an example for others to follow. Consequently, not only is the shopping experience enjoyable, it’s completely safe!

There’s more. Doweys is surely the only master butchers in the UK with a coffee shop that boasts its own blend of coffee! And if that wasn’t enough, sometimes there is live music inside or outside the shop, with local bands treating customers to ageless music while they choose their sausages . . .which naturally are award winners! Indeed, after picking up the UK Best Small Processor 2011 at the Meat and Poultry Processing Awards, it has again been nominated in 2012. Truth be told, its “trophy cabinet” would make Manchester United blink in disbelief!

Doweys really is an extraordinary business, offering the best products to what it claims are the best customers. In fact, just like Doctor Who, the story seems a little far-fetched when first heard, but it’s all absolutely true, and I encourage you to find out for yourself. Visit Doweys in the High Street in Lurgan, or if you’re not a local go to www.johnrdowey.co.uk. There’s always something going on in Doweys!

Dowey's Shortlisted Small Processor UK 2012

Since we do so much ourselves on the premises, we and our staff take great pride in it! We've created a number of butchering videos that you might be interested in, you'll find here. Last year we won Best Small Meat and Poultry Processor in the UK, and we fly to Birmingham at the end of March for the awards dinner.

January News!

We've been working hard behind the scenes on lots of new exciting products. We've got some new fresh bolognese sauces on sale and a great variety of Authentic Curry Sauces that we have carefully sourced. We've a lot of new prepacked products that are easier on your Credit Card! We're always doing something different and we're happy to show you!

Christmas is coming!

We are now taking orders for Christmas. We gurantee our Turkey is from Northern Ireland as we bone out all our turkey fillet ourselves. We are aware of a lot of imported Turkey Fillet on the Market and we have taste tested our own. We feel that our own local Turkey Fillet is the best tasting. We don't add water or preservatives to our Turkey. We take all our orders in-store and £10 deposit secures your order. Order early to avoid dissapointment of getting the size you want.


We source our Turkey

We source our Turkey from Farms in County Antrim. We feel that this area gives the best flavour.

Christmas Gammon

We only supply the best Christmas Gammons. Our gammons have a traditional old style dry cure. No added water and no cheap English or Danish Imports. We hand select our gammons, and our own trained butchers prepare them to our specification under the watchful eye of my Father. Generations of butchering skills ensure you only get the best for your Christmas Dinner! Customers have commented "I've tried other butchers, they just aren't the same. I come back here time after time". As my grandfather taught me, Anyone can have a good product, its about consistently having an excellent product.

Christmas Opening Hours 2012

Sunday 18th December Closed on Sunday
Monday 19th December Open at 9.00am Closing at 5.30pm
Tuesday 20th December Open at 9.00am Closing at 5.30pm
Wednesday 21st December Open at 9.00am Closing at 5.30pm
Thursday 22nd December Open at 9.00am Closing at 8.00pm
Friday 23rd December Open at 9.00am Closing at 5.30pm
Saturday 24th December Open at 8.00am Closing at 4.00pm


Sunday 25th December Closed on Christmas Day
Monday 26th December Closed on Boxing Day
Tuesday 27th December Closed on Christmas Tuesday
Wednesday 28th December Open at 9.00am Closing at 5.30pm
Thursday 29th December Open at 9.00am Closing at 5.30pm
Friday 30th December Open at 9.00am Closing at 5.30pm
Saturday 31st December Open at 8.30am Closing at 4.30pm


Sunday 1st January Closed on Sunday
Monday 2nd January Closed on New Year Monday
Tuesday 3rd January Open at 9.00am Closing at 5.30pm

FREE WIFI at Doweys Coffee Shop

Doweys Coffee Shop now has free WIFI access. The new hotspot has just been installed. Now you can enjoy internet access and check out your facebook page while enjoying a coffee.





Doweys help Secure £2million Investment

Nelson McCausland, minister for social development talks to Simon and John Dowey. The Lurgan Chamber of Commerce has helped secure £2million of investment in the Public Realm Scheme for High Street and the Restore Scheme Iniative in Lurgan.

Simon Dowey speaking as vice Chairman for the Chamber to the Lurgan Mail said: "The significant investment earmarked for this town will help to increase footfall that has been haemorrhaging over the past number of years. It will Also help people to have pride in the town. The Chamber will be lobbying to keep the car parking spaces that we already have. Indeed, we will be putting on pressure to get more in the process. There is much more positive attitude amongst the traders and the community now."

He added "As well as supporting local businesses already in the town, we would hope to see businesses from outside Lurgan setup."

Craigavon designated a Heart Foundation Town

Lurgan is designated a Heart Foundation Town We believe that it is important to have a well balanced diet which includes meat. Read more about Craigavon being designated a heart town. Sport comes to town this Saturday 25th June 2011 with events happening in the Park and Town centre. Read more about Sport comes to Lurgan Simon got stuck wearing one of the red shirts. I suppose John had to pose with a reindeer at Christmas!!!










Craigavon Applies for City Status

Doweys are proud to be part of the application to support Craigavon being granted City Status for the Queens Diamond Jubilee and believe it will bring great tourism to the area. Read more on the BBC News or on Wikipedia









Doweys are a Business Leader

Pictured in the Ulster Business Magazine at the Latest Craigavon Borough Council's Business Leader's breakfasts are Vice President of Corporate Market Development for the Almac Group, Angela McGowan, Chief Economist for the Northern Bank, Simon Dowey from John R. Dowey and Sons and Dr Theresa Donaldson, Chief Executive of Craigavon Borough Council.

The breakfast involved a question and answer session after a briefing regarding the world economy. We are proud to be Craigavon's Best Independant Retailer and continue to involve ourselves in Craigavon and Lurgans development











Award Winning Burgers and Sausages

Doweys Burgers pick up a gold at a UK competition scoring 98%! We were extremely pleased to be competing at the top level in Newbury, England at the the recent Butchers Fair. We picked up a further gold for our Traditional Pork Sausage and 3 silver awards for our sausage rolls, Pork Honeybee Sausages and our Chicken Fillet in Pepper Sauce!

We were also presenting on stage to English, Scottish and Welsh butchers about what makes our shop award winning!

Doweys Win UK Best Small Processor 2011

We make everything we can on our own premises, carefully sourcing our ingredients and meats ensuring our recipes are the best tasting. The Judges recognised how we have "set ourselves apart" from other local butchers with attention to our quality and our fresh preparation on our premises. Our competition were a High quality Farm Shop and another company who had been able to make it to market with the big super markets. We have 20 people working to put the best food in Nothern Ireland in our counters and we are proud to bring the title of Best Small Processor of Meat and Poultry to Lurgan.













Award Winning Sausages

Doweys Award Winning Sausages are handmade with the finest local pork and beef from Northern Irish farms. Highly regarded as sausage makers the homemade recipe and real sausage making trade has been passed down through the generations as one of the butchers is linking sausages. This video shows us doing a demonstration to customers on a Saturday for National Butchers Week.











Top 3 Meat and Poultry Small Processing Business of the Year 2011

Proving that we're amongst the best in the UK, we are the only small processing company from Northern Ireland to be in the final. We travel to Birmingham in March to find out the results of the Meat and Poultry Processing Awards organised by the Meat Trades Journal. We are pleased for the recognition of the quality produce that our trained Butcher's and Chefs produce each week. Dowey's prepare all their produce on the premises in purpose designed premises employing 21 local people.





Open Late on Thursdays

Butchery and Deli open late Thursday nights continuing into the new year 2011. Open to 8pm every Thursday night.











Christmas Charity Raffle - Winner

Simon Dowey presented Rita McConville with her Christmas Hamper. Our shop has in the past support the Childrens Hospice every year with our customer's loose change collection boxes.

This year we donated a Christmas Hamper, for customers to enter for £1, a draw for a Turkey, Gammon, Cocktail Sausages and our Traditional Bread Stuffing.

We raised £185 with all proceeds to Cancer Research.





Lurgan Christmas Market
POSTPONED TO 29th January 2011

Due to the snow the market has been posponed to the 29th January

Lurgan Christmas Market 2010

Lurgan Christmas market organised by Craigavon Borough Council takes place Saturday 18th December 2010 in Carnegie Street, Lurgan. Doweys will be selling and sampling our award winning sausages. Mayor Alderman Stephen Moutray and UTV's Siobhan McGarry from Lurgan are pictured with John and Simon Dowey with their continental beef and chocolate sausages.
Read more at Discover Craigavon "Explore the sites, savour the smells and taste the delights that this unique celebration has to offer. Market stalls from far and near featuring local crafts, exotic eateries and last minute Christmas Shopping opportunities with gifts galore. From silk shawls and patchwork to jewellery and Christmas crafts, be it a stocking filler or that something special forthat someone special. Music and entertainment throughout the day . Lantern Workshops will be located at the Christmas Market from 10.00 to 5.00pm, come along and make your lantern to carry in the parade. Parade meets at Castle Lane Car Park. Music and entertainment will be live in the town including Ulster Youth Jazz Orchestra, South Ulster Community Band, Street Theatre and much more...."

Doweys One of the Best Butchers in Northern Ireland and United Kingdom

Having made the finals of Butcher Shop of the Year, we count it a privelage to be named amongst 18 other Finalists. We made the trip to the Park Lane Hotel in London for the awards Lunch organised by the Meat Trades Journal. Amongst three other butchers from Northern Ireland, we were considered the toughest catagory and simply to be representing our business and town in London was a honour. The Judges were impressed with our offering of produce with both premium and value for money produce.





Doweys One of the Best Sandwich Bars in Northern Ireland

Recently made it into the final of Northern Ireland Sandwich Bar of the Year 2010. We didn't win, but to make it this far is a privelage and shows our true potential as a Coffee Shop since opening only in May 2009.

Trevor Magill (PRM Commercial Manager) congratulates John and Simon Dowey as Catagory Sponsor from Fresh Food Kitchen. We have continued to add more products in our coffee shop.

Recently we added a hot cabinet providing hot meals at lunchtime. Why not try our Christmas Turkey and Ham Parcels?



















Best Pork Sausage in County Armagh

A recent win for our traditional pork sausages which we manufacture to our own family recipe on the premises. Our sausages have been travelling the world and making it through to many competitions. Our award winning sausages were in a photo from the Farming Life This award from the Ulster Pork and Bacon Forum with the rewards local manufacturers using local suppliers who select the best pork from Northern Ireland Farms. John and Simon have secured our sourcing to ensure our sausages are the very best award winning sausages!



Award Winning!

We've been to the Sandwich Bar of the Year and Champion of Champions 2010 Sausager Makers We didn't win unfortunately, but to be classified amongst the best is a great privilage. Read more about John R. Dowey & Son Champion Sausage Makers

UK Finalist Champion of Champions Sausage Maker 2010

On Monday 25th October we are travelling to London with our Sausages! We have gained entry to Champion of Champions 2010 Sausager Makers Only those who have won sausage competitions in the last year are eligible to enter. This brings together the best sausage producers in the UK and we are delighted that we are classified as an award winning Sausage Maker.

TOP 3 Sandwich Bar in Northern Ireland

Great News! Since opening in May last year we've been mystery shopped by the Neighbourhood Retailer Magazine and nominated TOP 3. We find out end of October the final results.

TOP 18 Butcher Shop in the United Kingdom

We are currently ranked amongst the TOP 18 Butchers in the United Kingdom 2010 according to the Meat Trades Journal With the awards being presented in November in London. We gurantee that our customers get an award winning shop not just for special occasions, but every week!



Late Night Opening to 8pm on Thursdays

Can't make it during our normal opening hours?
Thursday Night Opening until 8pm from Thursday 2nd September 2010
All Departments are open - Coffee Shop, Butchery & Deli!






SMS Text Updates

Keep up to date with our special offers!

Text from your mobile phone: 07786 200690

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Craigavon Best Independant Retailer 2010

We are pleased to have been awarded 1st Place for Best Independant Retailer in Craigavon including Portadown, Lurgan and the surrounding area! The competition was judged by mystery shoppers who have commented on our outstanding customer service. We are pleased to be recognised for our acheivement as we had stiff competition from some very well run businesses in the local area.

Craigavon Best Green Business - Highly Commended

We were highly commended for our recycling efforts and our selection of energy efficient equipment and suppliers.

Outstanding Contribution to the Local Economy - finalist

The judges recognised that amongst Public, Community, Large Limted Organisations and private sole traders, that we had supported our local economy significantly in providing jobs and sourcing our produce locally. We were amazed that John R. Dowey and Son was the only private sole trader company to be selected out of all the entrants as a shortlisted finalist.

Sir Alan McClay Young Business Person of the Year 2010 - finalist

A finalist, represents how much effort is put into our business by our 3rd Generation of Family. Almac Sciences was founded by Sir Alan McClay, this award was in memory of his acheivements presented by his wife.

Now Selling Ice Cream

Sit-in, Takeaway, Cones, Tubs & Sundaes

Glastry Farm Ice Cream

We are now selling ice cream! We have teamed up with local Ice Cream manufacturer, Glastry Farm from Kircubbin on the Ards Peninsula. We have 7 different flavours and we have waffle cones, biscuit cones, tubs and sundaes!

"If you've always wanted to taste fresh ice cream straight from the dairy farm where it was made, now you can. At Glastry Farm, we use the premium quality milk from our own dairy herd to produce the richest, creamiest ice cream imaginable. And we make fresh every day in our modern creamery." - Glastry Farm - Click Here

Glastry Farm was featured on BBC and UTV when Prince Charles visited Mount Stewart

1st Place for Northern Ireland Steakburger

We are proud to announce our recently won competition for our steakburgers. We received first place in County Armagh and went on to win 1st Northern Ireland after much fierce competition from other well renowned butchers.

We aspire to continually improve our products and maintain the high quality standards we set ourselves.

1st Place for Pork Sausage - Product Innovation

We recently won 1st Place for Product innovation at Ulster Farmers Pork and Bacon Forum. We are proud to say that we use guranteed Northern Ireland Pork supporting local industry. We believe our farmers produce some of the best livestock in the UK and Ireland.


Our Pork Honeybee and Mustard sausage gained the accredition with terrific comments from the Judges.





Now Selling Olives

Olives are back, to enjoy in the warmer weather. Bring back that little bit of the Mediterranean. We also have sundried tomatoes, and a variety of marinaded olives. Enjoy with a glass of wine or with a salad.







Coffee Shop Now Open

Our Coffee Shop opened in May 09. We have reviewed our menu several times to reflect the changes in season and have added some hot food to endure the cold weather.

Become Fans on Facebook

If you like our products share us on facebook

































































Doweys Free WIFI - The Wi-Fi ZONE Logo is a logo of the Wi-Fi Alliance
The Wi-Fi ZONE Logo is a logo of the Wi-Fi Alliance

Lurgan Mail Nelson McCausland meets Doweys

Sport Comes to Lurgan

Craigavon City Status

Ulster Business









Gold and Silver Awards at the Butchers Fair 2011






Doweys win UK Best Small Processor



Meat and Poultry Poultry Processing Awards

Late Night Opening In High Street Lurgan

Doweys Christmas Hamper for Charity

Doweys at Lurgan Christmas Market 2010

Doweys One of the Best Butchers in the UK

Northern Ireland Sandwich Bar of the Year 2010 Finalist

Best Pork Sausage in County Armagh

Award Winning Sausage Maker

UK Finalist Champion of Champion Sausage Maker 2010



Sandwich Bar or Coffee Shop the Year 2010 Top 3

Butcher Shop of the Year 2010 Top 18

Late Night Opening In High Street Lurgan

SMS Updates on produce

John R. Dowey - Craigavon Best Independant Retailer
















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